Peanut Butter Balls

By: April Woods, Mama Loves Food
Ingredients
1 1/2 cups creamy peanut butter
1/2 cup butter room temp
1 teaspoon real vanilla extract
1/4 teaspoon salt
3 cups powdered sugar more as needed
1 package semi-sweet chocolate chips 12 ounces
2 tablespoons shortening
Directions
Mix peanut butter, butter, vanilla and salt with a mixer until blended (try using an electric mixer on low). Add 2 cups powdered sugar, blend. Use additional powdered sugar until mixture can be shaped into a ball and will stay on a toothpick. Shape into about 1 inch balls and refrigerate until firm. Place chocolate chips and shortening in microwave-safe bowl. Microwave in 15 - 20 second increments, mixing in-between until chocolate is melted. (You can re-melt as needed when making balls). Insert toothpick into balls. Dip into chocolate, then remove excess. Place on a parchment lined tray. Remove toothpick and smooth over holes. Refrigerate until firm.
Nutrients Per serving
| Calories | 250 |
| Fat | 16g |
| Trans Fats | 0g |
| Cholesterol | 5mg |
| Carbohydrate | 28g |
| Protein | 4g |
| Sodium | 80mg |



