So many of us love peanut butter for its great taste, nutrition or just for the wonderful childhood memories we get when we bite into a peanut butter and jelly sandwich. You may not realize that peanut butter helps make ends meet for thousands of people who use food banks in the United States, and that peanut butter is also part of life-saving treatment for malnourished children. I’ll bet after you read this, you’ll love peanut butter even more.
Research into the health benefits of nuts, including peanuts, has linked a variety of nutrients including fiber, vitamin E (an antioxidant) and magnesium to a reduced risk of heart disease.
As a ninth generation farmer, Chris Hester’s family farming tradition dates back to Colonial times. But Chris, age 24, is future-forward in his implementation of green technology on his farm near Bladenboro, N. C.
It’s Black History Month and we bring you a true success story about the influence of extension agents and farming research in the first half of the twentieth century.
Biscotti are long, thin Italian cookies, but many Americans enjoy biscotti with their morning coffee to start the day.
February is American Heart Month! It is a time to consider healthy eating habits and fitness routines to determine how we can live longer and healthier lives. And it’s a time to find ways to keep our hearts healthy.
There’s nothing better than the aroma of this sweet and savory Thai soup as it cooks all day in your slow cooker. It’s a great meal after a long day.
As the “Father of the Peanut Industry,” Carver developed more than 300 uses for peanuts. Even Franklin D. Roosevelt and Thomas Edison were fans.
How many peanuts does it take to make a 12-ounce jar of peanut butter? Ever wonder the term “peanut gallery” comes from? Find answers to all kinds of “nutty” questions here.